All Entries Tagged With: "Chef Eddy Van Damme"
Chef Eddy’s Baking Show Jumps to Houston TV
Eddy Van Damme – renowned pastry expert, author and featured Imperial Sugar chef – will host a new baking program on KHOU-TV’s new program, “Bake It.”
Chef Eddy’s Chocolate Crémeux
When we entertain in the summertime, we often lean toward serving savory tarts with salads and cheeses. A great way to finish the meal is to serve silky, smooth chocolate crémeux with apricot coulis – it’s simply explosive on the taste buds.
Gingerbread Bash Raises Funds for Museum
It was an edible marvel to behold. A one-of-a-kind, real gingerbread house was unveiled and auctioned off at the Fourth Annual Gingerbread Bash benefitting the Children’s Museum of Houston earlier in December.
Chef Eddy’s Nougatine Slivers
Nougat is a term used to describe a variety of delectable, traditional confectioneries made with sugar or honey, a wide variety of roasted nuts (except for peanuts), and sometimes chopped candied fruit. Almond nougatine slivers, dipped in a premium chocolate, fall into this category.
Chef Eddy’s Chocolate Crème Brûlée
By Chef Eddy Van Damme – When it comes to making the very best desserts from just a few ingredients, quality counts. Lesser quality ingredients may save a few pennies, but your palate will pay the price. Take my chocolate crème brûlée recipe, for example.