Company
Gramercy Employees Celebrate 35 Years of Service
This year, four employees of Imperial Sugar’s packaging facility in Gramercy, La. celebrated a remarkable 35 years of service with the company.
John Sheptor Shares Insights with Entrepreneur Students
John Sheptor, President and CEO for Imperial Sugar Company, recently shared his experiences with entrepreneur students at the University of Houston.
Computer Training Classes Prove Beneficial for Port Wentworth Refinery
Last year, Imperial Sugar Company made basic computer training classes available to the lead operators at its refinery in Port Wentworth.
New Software Application Provides Boost to Customer Service Department
A recent enhancement to a customer service program at Imperial Sugar Company has allowed this department to increase its efficiency and productivity.
5S leads to Success in Char House at Imperial Sugar Refinery
Imperial Sugar Company recently completed a successful 5S initiative in the Char House at its Port Wentworth facility.
Imperial Sugar Reduces Carbon Footprint through Flexible Packaging
Imperial Sugar has recently partnered with Accredo Packaging in Sugar Land, Texas to produce environmentally friendly packaging solutions.
Leadership Team at Gramercy Completes OSHA Safety Training
The leadership team at Imperial Sugar’s Gramercy facility recently completed a safety training class with the goal of fostering an even safer work environment.
Imperial Sugar’s SQF Certification Provides Value to Customers
Imperial Sugar Company achieved a Certification of Safe Quality Food (SQF) signifying the company’s food safety and quality management system complies with international and domestic food safety regulations.
Imperial Sugar Conducts First CFA “Train the Trainers” Program
Imperial Sugar Company held its first ever Control Factor Analysis® training program for future CFA trainers.
Imperial Sugar Sweepstake Winners Join Chef Eddy in the Kitchen for a Day
This September, several eager dessert enthusiasts and fans of Imperial Sugar had an opportunity to spend a day in the kitchen with award-winning pastry chef Eddy Van Damme.
Imperial Sugar Partners with Amax NutraSource for Monk Fruit Extract
Imperial Sugar Company announced it has signed a supply agreement with Amax NutraSource, Inc. for monk fruit extract – a natural, low-calorie, high-intensity alternative to the sweeteners that are currently available in the marketplace.
Transforming Your Enterprise Culture
John Sheptor met with members of the Houston Strategy Forum to discuss the necessity of transforming an enterprise’s culture from time to time to sustain a competitive advantage.
BEC Events Continue to Promote Productivity, Safety & Community
To date, personnel at ISC’s Port Wentworth, Ga. refinery have completed seven BEC audits, moving them closer to their projected objective of 10 BEC audits per calendar year.
Ralph Quigley Receives Prestigious Director’s Award
Ralph Quigley, a Senior Process Engineer at ISC’s Port Wentworth plant, was the recipient of this year’s prestigious Director’s Award given by the Cane Sugar Refiners’ Institute.