• NFPA Journal: Refining the Process

    NFPA Journal: Refining the Process

    As part of its goal to create a new, state-of-the-art refinery following a catastrophic explosion and fire in 2008, Imperial Sugar turned to Ron Allen to help it devise and implement safety features in all of its facilities.

  • March WASDE Report: Sugar Supply in U.S. Remains Tight

    March WASDE Report: Sugar Supply in U.S. Remains Tight

    The USDA has released the March World Agricultural Supply Demand Estimates (WASDE), which include estimates of the supply and demand of many grains and other commodities produced in the U.S. The estimates for sugar were changed in only minor ways.

  • Ensuring Safety through Continuous Improvement

    Ensuring Safety through Continuous Improvement

    By definition, safety is a never-ending commitment. It’s a mindset that is reflected in the actions of every worker, as well as by leaders who invest in ongoing programs to make safety an integral part of operations.

  • Blazing New Trails in Quality and Food Safety

    Blazing New Trails in Quality and Food Safety

    As the Environmental, Health, Safety, Quality and Food Safety team manager, Knezevich is at the center of a matrix of responsibilities.

  • Sugar Usage Sees Strong Demand

    Sugar Usage Sees Strong Demand

    After years of getting a bad rap, sugar usage – and demand – are on the rebound. Andy Briscoe, President & CEO of the Sugar Association, shares his thoughts on the resurgence of sugar.

  • DMAIC Team Takes Aim at Improving Sugar Color, Boosting Production

    DMAIC Team Takes Aim at Improving Sugar Color, Boosting Production

    When honey-toned, raw sugar arrives at Imperial Sugar’s Port Wentworth refinery, it’s already 97 percent pure. Transforming it into pure, snow-white sugar requires taking out that last 3 percent of impurities.

  • News

  • US Sugar Deal Sparks Call for Oversight

    With lawmakers already frustrated over a lack of oversight, recent reports on the state’s landmark $536 million Everglades agreement with U.S. Sugar Corp. may add momentum for a legislative response in an attempt to prevent a repeat of the controversial deal.

  • US Sugar May Benefit from Everglades Deal

    US Sugar May Benefit from Everglades Deal

    Gov. Charlie Crist fired back today at critics who pummeled him for a $536 million Everglades land deal that they describe as a giveaway to U.S. Sugar Corp.

  • Sugar Gains Favor on Labels

    Sugar Gains Favor on Labels

    High fructose corn syrup, the sugar alternative used to sweeten sodas, cookies, condiments and cereals, is beginning to lose some ground in the packaged-food industry.

  • No Ruling on Sugar Beet Injunction

    U.S. sugar beet farmers are “on pins and needles” as a federal judge weighs whether to block planting of their crops engineered to be resistant to Monsanto Co.’s Roundup herbicide.

  • Imperial Sugar Urges U.S. to Double Import Quota as Prices Rise

    Imperial Sugar Urges U.S. to Double Import Quota as Prices Rise

    Imperial Sugar Co., the second- largest U.S. processor, said the Department of Agriculture should almost double its import quota to ease a shortage and cap escalating raw-material costs.

  • Savannah’s Sugar Run in the News

    On March 6, the Red Knights International Firefighters Motorcycle Club will lead hundreds of participants on a special ride, writes Sandy Roach for the Savannah Morning News.

  • Suit to Bar Genetically Modified Sugar Beets

    Suit to Bar Genetically Modified Sugar Beets

    Organic farmers in Oregon fear this year’s spring breezes will be carrying pollen from genetically altered sugar beets, which they say could render their crops worthless.

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  • Customers

  • Imperial Sugar Takes R&D to Customers

    Imperial Sugar Takes R&D to Customers

    Developing new products and services that make for strong connections with customers is key to any company’s growth. That especially holds true for those doing business in a commodity-based category, such as sugar.

  • How to Meet 100 Clients in Three Days

    How to Meet 100 Clients in Three Days

    When Jim Evans of Imperial Sugar Company needs to meet with his 200-plus foodservice distributor customers, he has a choice to make. Does he rack up the expenses and travel days that are needed to crisscross the country to visit each customer?

  • Houston Celebs Promote Imperial Frosting

    Houston Celebs Promote Imperial Frosting

    Just before Christmas, local celebrities mixed it up with customers at the River Park HEB grocery store in Sugar Land, Texas. They were whipping up batches of Baker’s Supreme all-natural premium frosting mix recently launched by Imperial Sugar.

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  • Other Recent Articles

  • Battle Shaping Up Between Nutrition and Sweeteners

    Battle Shaping Up Between Nutrition and Sweeteners

    Before you chug down another regular soda, or spoon sugar into your tea or coffee, consider this: There’s a heated debate going on over the health risks of consuming too much sugar, high-fructose corn syrup and other caloric sweeteners.

  • Building Stronger, More Strategic Vendor Relationships

    Building Stronger, More Strategic Vendor Relationships

    “People often feel that requiring bids slows down the process,” says Yvette Woodard, senior procurement manager. “The fact is, the process can go quickly and it drives saving.”

  • Fair Trade Sugars: 2 million ways to make a difference

    Fair Trade Sugars: 2 million ways to make a difference

    On January 31, 2010, Wholesome Sweeteners hit a milestone: The company has officially donated more than $2 million in Fair Trade Certified social premiums to sugar cane farmers and beekeepers in the developing world.

  • Sheptor Addresses Students at Business Today Conference

    Sheptor Addresses Students at Business Today Conference

    John Sheptor, president and CEO of Imperial Sugar Company, issued a challenge to a group of university students attending the recent Business Today Conference in Austin, Tx.

  • Decision on Sugar Beets Imminent

    Plaintiffs in a lawsuit concerning genetically engineered sugarbeet seeds will argue March 5 for a preliminary injunction that would block the production or planting of the seeds, and the processing of beets produced by the seeds at least until June.

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